What can you grill? The real question is what CAN’T you grill? Not much. (maybe ice cream is a bad idea)
But chicken, shrimp, steak, veggies, and even fruit are amazing when grilled.
BIG FLAVOR: Share your favorite grill recipe with us or your best grilling photo and let us share them with our world!
Lacquered Rib Eye
The umami-rich lacquer on this steak works its magic to create an über-savory capital-C Crust akin to the bark beloved by barbecue enthusiasts.
Grilled Chicken Shawarma Recipe
One of our most popular recipes on the blog- this EASY Grilled Chicken recipe is bursting with Middle Eastern Flavors -
serve it as a wrap with pita bread, tzatziki sauce and Israeli Salad, or with Basmati Rice!
Did you know? Fresh blackberries break down into a tangy sauce incredibly fast and turn standard grilled chicken into a sweet-tart wonder.
Grilled Shrimp with Old Bay and Aioli
Seasoned with Old Bay, a little garlic, and some charred lemons, these shell-on shrimp capture
the nostalgic vibes of a classic East Coast fish shack—without any of the lines.
Whisky Grilled Baby Back Ribs
Grillers: when your guests bite into these at the cookout, they'll savor meat so tender and juicy that it slides right off the bone!
PRO TIP: The major restaurant chains make this dish more awesome by first pre-cooking
their ribs SLOWLY before a quick grilling process.
Best Steak Marinade
This is a family recipe that has been developed only over the last five years. In this short time, it's made me
famous in our close circle, but until now I've never shared it with anyone. I hope you love it!
3-Ingredient Grilled Watermelon, Feta, and Tomato Salad
Grilling the watermelon adds a savory depth to the fruit, giving this refreshing summer salad much more flavor
than you’d imagine from this simple combination: Surprising and fancy, but still an easy recipe.